This is a great choice for breakfast or snack, the Classic Avocado Toast – it’s simple and yummy. Generously apply mashed avocados on each slice of toasted bread. Serve immediately and give Classic Avocado Toast, a delicious blend between smooth avocado cream, crispy bread and rich toppings. This dish is ideal for an easy breakfast, brunch or a light snack at any time.
Ingredients:
2 slices of whole wheat bread
1 ripe avocado
1/2 lemon
Salt and pepper to taste
Optional toppings: sliced cherry tomatoes, red pepper flakes, feta cheese
Instructions:
Toast the whole wheat bread slices till they become gold and crispy. Lightly toast slices of whole wheat bread.
Toast the bread and mash a ripe avocado in a bowl with the juice of half a lemon, salt, and pepper until smooth.
Equitably spread toasted bread cuts with squashed avocado.
Put your #1 fixings like cherry tomato cuts, red pepper pieces, and squashed feta cheddar on top.
Serve on the double; relish your delectable and nutritious rendition of exemplary breakfast dish – Avocado Toast!